Our identity seal.

We provide more than technology. We help develop integrated solutions in the vinegar industry.

We have a unique and innovative model, where there is no technological risk because we train our customers in the use of new technology that we build together and tailored to meet their needs.

The best cost/benefit ratio is the integral norm in all our projects and solutions.

We rely on a different "relationship model", always looking for synergy, building trust and mutual understanding between our customers and ourselves.

Our technical profile

We are a team that blends great experience in technology development and industrial design, specialized in vinegar fermentation, with an innovative vision of the industry and the market in general.

We are leaders in the vinegar industry and base our technical development on the research started 1934 in Hungary with the patents of Microbiologist Dr. George E. de Becze

We provide technology applied into specific projects for each client, always directed to the company development.